I've been touting
TAJ Farms all week and encouraging you to consider going heritage turkey this year!
 |
| One of the turkeys Jack processed for me |
I have two of these birds ready for cooking in my kitchen... I will continue to blog about them - first step is to research the perfect brine solution! Because these birds are raised naturally with no antibiotics, growth hormones, or processed with any saline solutions after butchering, they benefit from brining to keep them moist and enhance their wonderful robust flavor.
It seems odd, but actually buying these beautiful heritage birds for holiday dinners helps save them from extinction. And trust me, with all the birds raised for Thanksgiving and Christmas, these birds have a FAR superior life--if you don't believe me...
 |
| Typical Commercial Turkey Farm |
...this is how most holiday birds live their short lives before processing, and this is one of the less gruesome pictures out there. Are you ready to make the jump???
No comments:
Post a Comment